Boomerang

Ingredients

2 oz of Gin

1/2 oz of Dry Vermouth

2 dashes of Bitters

1/2 tsp of Maraschino liqueur

1 of Maraschino cherry

Recipe

In a mixing glass half-filled with ice cubes, combine the gin, vermouth, bitters, and maraschino liqueur. Stir well. Strain into a cocktail glass and garnish with the cherry.