Japanese Fizz

Ingredients

1 1/2 oz of Blended whiskey

Juice of 1/2 of Lemon

1 tsp of Powdered sugar

1 tblsp of Port

1 of Egg white

of Carbonated water

Recipe

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.