Drinking Chocolate

Ingredients

2 oz of Heavy cream

6-8 oz of Milk

1 stick of Cinnamon

1 of Vanilla

2 oz finely chopped dark of Chocolate

Fresh of Whipped cream

Recipe

Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug.